Region: Guji, Hambela
Processing Station: Flower Butterfly
Variety: Heirloom
Altitude: 2250m
Flavor: Qingxin Oolong, lemon zest, citrus chocolate bar
Brewing Guide: Drip brewing method
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Region Story
Wate Processing Station was established in 2019 and is located in the Hambela area within the Guji region of Ethiopia. Although Hambela is part of Guji, it is only 75 kilometers from the Yirgacheffe region, giving it a unique geographical position that imparts distinct regional flavors to its coffee.
The high altitude causes the coffee cherries to mature more slowly, creating a unique microclimate that enhances the coffee's flavor profile. Due to the extended growth period, the coffee beans develop higher sucrose content, and with proper roasting, they produce a cup with rich and delightful fruity sweetness.
200g Coffee Beans
Contents: Coffee beans
Weight: Net 200g±2g
Shelf Life: 9 months
Roast Date: See packaging label
Gift Box (beanroom)
Dimensions: 37.54 cm x 21.15 cm
Materials: Paper, Rubber Band
Origin: Taiwan, China
Produced by: J-Roast Limited
Address: 1F, No. 20, Aly. 40, Ln. 181, Sec. 4, Zhongxiao E. Rd., Da'an Dist., Taipei City
Phone: +886-2-2711-1808
Bottle (beanroom) – Coffee Storage Jar
Capacity: 500ml
Materials: Glass, Cement, Rubber Band
Origin: Taiwan, China
Produced by: J-Roast Limited
Address: 1F, No. 20, Aly. 40, Ln. 181, Sec. 4, Zhongxiao E. Rd., Da'an Dist., Taipei City
Phone: +886-2-2711-1808
20g Coffee Beans
Bag (beanroom)
Weight: Net 20g±1g
Produced by: J-Roast Limited
Address: 1F, No. 20, Aly. 40, Ln. 181, Sec. 4, Zhongxiao E. Rd., Da'an Dist., Taipei City
Phone: +886-2-2711-1808
Shelf Life: 9 months
Room temperature delivery